Patricia Isabel Slape Memorial Golf Tournament (PIS), 2011
‘Pig on a split – Saturday night, 2011’
Saturday
night...dadadarda....
Service by Chef de-nicko..
Wines courtesy of Kaesler Wines....
Lesson 1: Now boys, let me show you how to open a good bottle of
wine...
..so grab this bottle of Old Bastard 2008 like this..
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Drive straight down the middle.. |
Set up for the long iron... and.. |
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...whoops pulled up short... |
... difficult lie, .. broken up surface.. |
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...go the rescue club... |
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... and there you have it! |
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We show this picture now because
Thombei disappeared in to the mist shortly after this..
not to be seen until the following morning (before pig)
Lesson 2: How to eat pig on a spit!
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Step1: Once cooked begin to carve.. |
Step2: ... keep carving and serving .... |
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Step3: ... keep carving and serving .... |
Step4: ... and then let Ricko finish it off .... |
There all Finished... easy as 1, 2, 3, 4 eh!
.... and of course the delightful conversation over wine...
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Photographer – Normie
